Posted by Issa on March 14, 2011, at 7:28 pm Ingredients:
2 lbs chicken, drumlettes and wings 1 cup rice 1 small onion, chopped 4 cloves garlic, chopped 1 ginger, sliced 6 cups water, add more if needed fish sauce cooking oil salt to taste minced fried garlic (for garnishing) scallions (for garnishing)
How to cook:
1. Sauté garlic, onion, and ginger in oil. […]
Posted by rainquiambao on June 16, 2009, at 5:42 pm Ingredients:
3 tbsp chopped ginger 3 cloves garlic, minced 1 small onion, chopped 300g chicken drummettes 1 medium sayote, sliced 2 pcs chicken stock cubes 1-2 cups water 3 tbsp cooking oil fish sauce (optional)
How to cook:
1. In casserole, heat cooking oil. Saute ginger, garlic and onion until fragrant. 2. Add chicken […]
Posted by denthorq on April 19, 2009, at 9:03 pm Weird? I guess not, try it!
Posted by rainquiambao on April 6, 2009, at 9:55 pm Ingredients:
300g chicken thigh and legs 3 cloves garlic, minced 1 small onion, chopped 2 medium tomatoes, chopped 1 medium potato, sliced 1 medium carrot, sliced 1 small red bell pepper, sliced 150g tomato sauce 1 cup of water salt and pepper
How to cook:
1. Fry carrots and potatoes. Set aside. 2. Saute […]
Posted by denthorq on April 5, 2009, at 8:44 pm
Ingredients:
3 pounds chicken 3 cloves garlic minced 1 large brown onion 12 diced tomatoes cooking oil fish sauce or salt for taste 2 cubes Knorr Shrimp 1 large potato
Posted by Issa on March 30, 2009, at 10:03 pm Ingredients:
2 1/2 lbs. chicken wings and drumlettes 1 onion, chopped 3 cloves garlic, minced 1 c. vinegar 1 1/2 c. soy sauce 1 1/2 c. water 10 peppercorn 2 bay leaves
How to cook:
In frying pan or wok, saute garlic and onion in oil. Add chicken wings and drumlettes. Stir until […]
Posted by rainquiambao on March 27, 2009, at 8:53 pm Ingredients:
4 pcs chicken breast, fillet cooking oil 2 tbsp minced garlic
Marinade:
1 tbsp minced garlic 6 tbsp calamansi juice 6 tbsp soy sauce a dash of finely ground black pepper
Sauce:
3 tbsp calamansi juice 3 tbsp soy sauce 1 red chilli pepper
How to cook:
1. Mix all the marinade ingredients […]
Posted by denthorq on March 17, 2009, at 9:30 pm Another video of tortang talong. Looks good!
Posted by denthorq on March 9, 2009, at 8:53 pm This video is all about Balut 😉 Yucky? or Yummy? It’s delicious!!!
Posted by denthorq on March 9, 2009, at 8:52 pm The ideal time to cook balut is between 15mins to 1 hour.
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