Filipino Recipe Embutido (Pinoy Embutido)

300g ground pork
1 medium onion, finely chopped
1 small red bell pepper, finely chopped
1 medium carrot, finely chopped
2 cups grated cheese
2 eggs
2 tbsp flour
1 cup raisins
1/4 cup soy sauce
a dash of pepper

How to cook:

1. In a bowl, combine all the ingredients and mix until well-blended.
2. Put 6 tbsp of the mixture onto the center of each foil and roll.
3. Steam for about 30 minutes.
4. Serve with catsup.