Filipino Halo-Halo (Pinoy Halo-Halo)

A popular Filipino cold dessert that is a mixture of shaved ice and milk to which are added various fruits and boiled beans, and served in a tall glass or a bowl.

Ingredients:

Evaporated Milk
Sugar
Banana – Saba (Caramelized)
Palm fruit or Kaong
Coconut sport or Macapuno
Jackfruit or Langka
Kidney Beans – Boiled and caramelized
Sago – Caramelized
Nata de coco
Purple yam or Halayang ube
Sweet potato – Kamote (Caramelized)
Sweetened corn kernels
Ice Cream – any flavor
Leche Flan

How to prepare a Halo-Halo:
Put all ingredients to a glass or a bowl except for the milk, ice cream, leche flan.
Put shaved ice on the glass, pour the milk according to your taste and top it with leche flan, and ice cream.

There are other options for your ingredients. You can add crushed pinipig, bananas and even cherries. It’s up to you!