Ingredients:
1/2 can condensed milk
1 can nestle cream
1 medium can fruit cocktail
2 apples (cut in small cubes)
1 bottle nata de coco
2 tbsp mayonnaise
How to cook:
1. Drain the syrup from the fruit cocktail and nata de coco. Mix it in a strainer. Leave it there for a few minutes to drain any excess syrup.
2. Place the drained fruit cocktail and nata de coco in a large mixing bowl and add the condensed milk. Mix well.
3. Add the nestle cream, mayonnaise and then the cubed apples. Mix all together until everything is evenly blended.
4. Place inside the fridge and chill for 30 minutes to an hour.
5. Serve and enjoy.
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