Pinoy Style Camaron Rebosado

Ingredients:

300g large prawns, peeled and de-veined salt pepper

Batter:

2 eggs 3 tbsp corn flour 3 tbsp plain flour salt pepper

How to cook:

1. Marinate prawns in salt and pepper. 2. In a bowl, mix eggs, corn flour and plain flour until smooth. 3. Season with salt and pepper to taste. 4. […]