Filipino Chicken Cordon Bleu

Ingredients:

boneless chicken breast cheese slices thin sliced honey ham 1 egg, beaten toasted bread crumbs salt black pepper cooking oil butter

How to cook chicken cordon bleu:

1. Pound chicken breast to 1/4-inch thickness. 2. Sprinkle each piece on both sides with salt and pepper. 3. Place cheese slice and ham slice on […]