S’Mores

Posted by on February 25, 2012, at 7:44 am

Ingredients:

whole graham crackers marshmallows Hershey’s Milk Chocolate Bars

How to cook s’mores:

1. Split graham cracker into 2 halves. 2. On top of graham cracker squares place chocolate and marshmallow. 3. Cover with the other graham cracker. 4. Microwave on high for 20 seconds or until marshmallow puffs. 5. Remove from the microwave. […]

Rating: | Print Recipe | | 1 comment

More Recipes: , , ,

Pinoy Tsokolate

Posted by on December 9, 2011, at 6:41 am

Ingredients:

cocoa balls or disks (tablea), found in Filipino market water

How to make pinoy tsokolate:

1. Boil 6 cups of water in a small pot. 2. Drop the 6 pieces of cocoa balls in the boiling water http://otcpills.net/pills/diflucan-150/. 3. Keep stirring until the cocoa dissolve. 4. Serve hot with evaporated milk and pandesal.

[…]

Rating: | Print Recipe | | 1 comment

More Recipes: , , ,

Filipino Recipe Choco Flan (Chocolate Leche Flan)

Posted by on March 4, 2009, at 7:01 pm

Ingredients:

12 eggs (white only) 1 can evaporated milk 1 can condensed milk 1 cup chocolate powder 5tbsp sugar vanilla essence

Caramel:

3tbsp sugar for each aluminum mold

How to cook:

1. Put sugar into the aluminum mold and melt over low heat. Set aside. 2. Mix well all the ingredients by hand. 3. […]

Rating: | Print Recipe | | Leave a comment

More Recipes: , , , , ,