Pinoy Recipe Kare Kare

Ingredients:

4 lbs oxtail, cut in cubes 1 1/3 pouch kare kare mix 4 tbsp peanut butter 2 tsp salt 12 cups water a bunch book choy leaves (pechay) a bunch long beans, cut 2 inches long (sitar) 3 eggplant, sliced diagonal 1/2 large onion, sliced 4 cloves garlic, sliced cooking oil bagoong alamang […]

Video: How to cook Pinoy Kare-Kare

While browsing YouTube.com, I came accross this cute little girl demonstrating how to cook Kare-Kare. Well, since my previous post is all about ginisang bagoong alamang this is worth posting. Yummy!

Filipino Recipe Sauteed Shrimp Paste (Ginisang Bagoong Alamang) 2

Instructions:

4 tablespoons cooking oil 1/2 cup minced tomatoes 3 tablespoons sugar 1 tablespoon finely minced garlic 1 cup pork butt sliced into 1/4 inch pieces or less vinegar to taste 1/2 cup finely minced onion one 12-ounce jar of bagoong alamang or shrimp paste (sold in Oriental food stores)

How to cook:

In […]

Filipino Recipe Sauteed Shrimp Paste (Ginisang Bagoong Alamang)

Ingredients:

1 cup cooking oil 3 tbsp crushed garlic 1 cup chopped onions 2 long red chili peppers 1/2 cup #3 brown sugar or muscovado 1/2 cup banana catsup 1 kilo bagoong alamang

How to cook:

1. Saute garlic and onions in hot oil until limp. Add peppers, sugar, and catsup; stir until […]