Filipino Recipe Crispy Pork Belly (Pinoy Lechon Kawali)

Ingredients:

300g pork belly 3 cups water 1/2 cup vinegar 3 tsp salt

How to cook:

1. Boil 3 cups of water. 2. Add in 3 tbsp vinegar and 1 tsp salt. 3. Add in the pork belly and boil for 20 to 30 minutes. Drain. 4. Brush well with vinegar and salt. 5. […]