Bulanglang

Ingredients: cooking oil small onion, chopped 2 cloves garlic, minced 1/2 lb cooked shrimps small squash, cut into cubes cherry tomatoes, (kamatis) cut in halves 10 pieces okra 1 big eggplant (talong) 1 ampalaya 1 bunch long beans (sitaw), ends trimmed and cut into 3-inch length 1 cup squash flower 1 tsp. alamang salt […]

Filipino Recipe Nilagang Okra (Boiled Okra)

Ingredients:

okra water vinegar with alamang (dipping sauce)

How to cook:

1. In a saucepan, boil okra in water. Do not stir okra while cooking. 2. Boil okra until fork tender or no more than 10 minutes. 3. Serve with vinegar with alamang as dipping sauce.

More photos:

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Filipino Recipe Pinakbet (Pinoy Ilokano Pinakbet)

Ingredients:

3 cloves garlic, minced 1 small onion, chopped 2 medium tomatoes, chopped 8 pcs string beans (cut into 2 inches long) 1/3 squash, cubed 6 pcs okra, sliced 2 pcs eggplant, sliced 4 pcs small ampalaya, sliced 200g ground pork 2 tbsp cooking oil 4 tbsp bagoong alamang 2 cups water

How to […]