Filipino Recipe Pritong Pork Chop (Fried Pork Chop)

Posted by on May 20, 2011, at 6:23 pm

Ingredients:

thin cut pork chops eggs flour salt black pepper cooking oil

How to cook fried pork chop:

1. Season pork chop with salt and black pepper. 2. In a bowl, whisk eggs. Set aside. 3. In another bowl combine flour and a dash of salt. Set aside. 4. Heat oil in a skillet […]

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Filipino Recipe Fried Pork Chop (Pritong Pork Chop)

Posted by on March 1, 2009, at 9:15 am

If you are looking for a breakfast ideas, I will also recommend pork chop paired with sawsawan (tomato with bagoong alamang, toyo with vinegar or catchup)

Ingredients:

1 k. pork chop 1/2 cup soy sauce 1 small size lemon, juice extracted 1 tbsp. Worcestershire sauce Knorr Liquid Seasoning cooking oil

How to cook:

[…]

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