Pinoy Ube Bread (Tinapay)

I don’t know what is the correct name of this Ube Bread or tinapay. This is one of my kids favorite snacks or merienda. Some people call it “Malandi” ( not the what you are thinking…) hehehe

If somebody could post a comment about this bread it will be helpful.

How to make (cook) Hopiang Hapon

(from mrsRusty’s Kitchen Delights)

Dough

Ingredients:

3 cups All Purpose Flour 1/4 cup White Sugar 1/2 cup Vegetable Oil 3/4 cup Water 1/2 Cup Margarine, non-hydrogenated I T Vanilla golden yellow food color

Procedure:

Combine all ingredients. Knead to form a dough. Equally divide the dough into 64 pieces . If you prefer, larger […]