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Ingredients: fried tilapia, left over 3 eggs beaten 3 cloves garlic minced 1 tomato chopped 1 small onion chopped 2 tbsp fish sauce cooking oil 1/2 cup water salt and pepper to taste How to cook sarciadong tilapia: 1. In a pan, heat oil. Saute onion, garlic and tomatoes. 2. Add water, and season […] Ingredients: 2 medium tilapia, cleaned 1 root ginger, sliced 1 tomato, quartered bunch kamote leaves 1 1/2 tbsp sinigang mix 1 tsp salt 2 jalapeno pepper How to cook sinigang na tilapia: 1. Boil 4 cups of water. 2. Add the ginger, sinigang mix and tomato. 3. Bring to boil. 4. Add the tilapia. […] Ingredients: 2 medium tilapia cleaned 3 eggs beaten 3 cloves garlic minced 1 tomato chopped 1 small onion chopped 2 tbsp fish sauce cooking oil 1/2 cup water salt and pepper to taste How to cook: 1. Heat cooking oil in a wok and fry fish until brown. Set aside. 2. In same pan […] Ingredients: 1 large tilapia 4 medium tomatoes, diced 2 medium onions, chopped a dash of ground pepper a dash of salt Sauce: 5 tbsp soy sauce 5 tbsp lime juice 2 tbsp sugar 2 red chilli pepper, sliced How to cook: 1. Scale, clean and pat dry the tilapia. Put slits on each side. […] Rating: |  Print Recipe |  |  2 comments
More Recipes: fish, onion, pinaputok na isda, soya lime sauce, tilapia, tomatoes Ingredients: 4 pcs tilapia fillet corn flour fish sauce cooking oil Sauce: 2 pcs large tomatoes, diced 1 pc large onion, finely chopped 2 pcs red chilli 2 tbsp fish sauce 1 tbsp sugar 2 tbsp water How to cook: 1. Saute onion until fragrant. 2. Add tomatoes and chilli and stir fry for […] |
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