Beef Tapa

Ingredients:

2 lbs beef sirloin, thinly sliced 5 tbsp soy sauce 3 tbsp vinegar 2 cloves garlic, minced 2 tbsp sugar 1/4 tsp salt 1/4 tsp ground black pepper

How to cook Beef Tapa:

1. Combine soy sauce, vinegar, garlic, sugar, salt and black pepper in a container. 2. Add the sliced beef. Make […]

Filipino Recipe Adobong Manok (Leftover Chicken Recipe)

Ingredients:

leftover rotisserie chicken (store bought) garlic, crushed onion, chopped pepper soy sauce bay leaf white vinegar cooking oil

How to cook:

1. Heat oil in saucepan. Saute garlic and onion. 2. Add left over chicken then add soy sauce and vinegar. (Note: the measurement depends on the left over chicken) 3. Then add […]