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Ingredients: 2 cans shreded young coconut (buko) 1 package unflavored green gelatin (gulaman) 1 tbsp pandan flavoring essence 5 cups water boiling water 1 can Nestle cream (thick cream) 1/2 can condensed milk 1 bottle green nata de coco 1 bottle clear nata de coco How to cook buko pandan salad: 1. Add boiling […] Ingredients: 2 1/2 cups sweet rice flour ( malagkit rice ) 1 1/4 cups of water 1/2 cup granulated sugar 1 cup grated coconut 1/4 cup toasted sesame seeds How to cook: 1. Mix the flour and water together to form a dough. 2. Take a heaping tablespoon full of the dough and […] Filling Ingredients: 8 egg yolks 1 can condensed milk 2 tsp shortening 1 tbsp sugar 1/3 tsp lemon zest Meringue Ingredients: 8 egg whites 1 tsp cream of tartar 1 1/2 cups sugar 1 tsp vanilla extract 1/4 -1/2 cup powdered sugar How to cook filling: 1. Mix egg yolks and condensed milk in […] Rating: |  Print Recipe |  |  Leave a comment
More Recipes: brazo de mercedes, creme-filled log cake, dessert Ingredients: 1 pack frozen bilo-bilo mix , thawed (includes: glutinous rice, cassava, purple yam, banana, tapioca pearl and jackfruit) available in oriental stores’ frozen section 1 can coconut milk 1/2 cup sugar How to cook: 1. Put coconut milk in a casserole. Heat in a low fire. 2. Pour in glutinous rice balls. Boil […] Ingredients: 2 cups powdered milk 3/4 can condensed milk ½ cup granulated sugar How to cook: 1. Place the condensed milk in a mixing bowl. 2. Slowly fold-in the powdered milk. Mix well. 3. Place the mixture in the fridge for 10-15 minutes (to avoid mixture to be too sticky when molding) 4. Scoop […] Ingredients: 1/2 can condensed milk 1 can nestle cream 1 medium can fruit cocktail 2 apples (cut in small cubes) 1 bottle nata de coco 2 tbsp mayonnaise How to cook: 1. Drain the syrup from the fruit cocktail and nata de coco. Mix it in a strainer. Leave it there for a few […] Rating: | Print Recipe | | Leave a comment
More Recipes: condense milk, dessert, fruit cocktail, fruit salad, nestle cream Ingredients: 2 cups glutinous rice (malagkit) 1 teaspoon lye water water banana leaf, cleaned How to cook: 1. Soak the glutinous rice in water for 2-3 hours. 2. After soaking, drain excess water from the glutinous rice then add lye water and stir thoroughly. 3. Prepare the banana leaves. 4. Scoop about 2 tbsps […] Ingredients: 3 pieces saba banana (sliced thinly) 1 egg 1 cup flour 1/2 tsp baking powder 1/4 cup sugar 1/4 cup evaporated milk 1/4 cup jackfruit 1 tsp vanilla extract pinch of salt cooking oil How to cook: 1. Sift the dry ingredients (flour, baking powder, sugar and salt) 2. Mix milk and egg […] Bread Pudding Ingredients: 1 loaf Cinnamon twist bread, cut into small pieces 3 eggs 1 stick unsalted butter, melted 1 cup Whipping Cream 1 cup Milk ½ cup Sugar 1 tsp Vanilla dried fruits nuts 2 tbsp turbinado sugar (raw sugar) optional How to cook: 1. Beat eggs lightly. 2. Add all liquid […] Rating: | Print Recipe | | Leave a comment
More Recipes: bread pudding, breakfast, caramel, caramel sauce, dessert, egg Ingredients: 1 lb glutinous rice flour 4 oz powdered purple yam (ube, available in oriental stores) 3 cups water 1 1/2 cups grated coconut 2 tbsp butter (melted) brown sugar (dark, golden or red, whatever is available) How to cook: 1. Make dough by mixing flour, powdered ube and water. 2. About a tbsp […] Rating: | Print Recipe | | 2 comments
More Recipes: dessert, purple yam, puto bumbong, rice flour, ube |
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