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Ingredients: 1 8 oz dough, crescent cream cheese, room temperature strawberry jam 2 tbsp. sugar 2 tbsp. powdered sugar 1 1/2 tsp milk How to cook: 1. Preheat oven to 350F. 2. Unwrap and unfold crescent dough. 3. Scoop a tsp. of strawberry jam and a tsp. of cream cheese and place onto center […] Rating: |  Print Recipe |  |  1 comment
More Recipes: cream cheese, danish, dessert, desserts, strawberry Ingredients: 1 medium catfish, cut into 5 pieces 1 can banana blossom, drained and washed well 1/2 pouch sinigang mix ginger salt 2 pieces jalapeno (optional) How to cook: 1. In a casserole boil water. Add the ginger. 2. Then the sinigang mix and banana blossom. Bring to a boil. 3. Add the catfish. […] Rating: | Print Recipe | | 1 comment
More Recipes: banana blossom, catfish, hito, puso ng saging, sinigang, sour soup Ingredients: 25 pieces chicken wings salt 2 tbsp. hot sauce 2 tbsp. butter, melted How to cook: 1. Sprinkle salt to chicken wings. Set it aside at least 10-15 minutes. 2. Deep fry chicken wings. Drain on absorbent towel. 3. For the sauce, mix the hot sauce and melted butter. 4. Soak the fried […] Ingredients : 1/2 lb. side pork, cut into small cubes 3 cloves garlic, minced 1 small onion, chopped 1 tomato, cubed 1/2 squash, cubed 10 pieces okra a bunch of long beans (sitaw), about 1 1/2 inch long 2 eggplants, sliced 1 bitter melon (ampalaya), sliced 5 cups water 1 tsp. bagoong alamang (salted […] Rating: | Print Recipe | | Leave a comment
More Recipes: bagoong alamang, pakbet, pinakbet, pork, salted shrimp paste, vegetables Ingredients: 1 lb ground chicken 8 oz can water chestnut, drained and chopped 1 head iceberg lettuce 1/4 cup roasted peanuts, chopped 1 pouch sauce for lettuce wrap (available in groceries) 1 small onion 3 pieces garlic cooking oil How to cook: 1. Heat oil in saucepan. Saute onion and garlic until fragrant. 2. […] Ingredients: marinated salmon fillet (store bought) asparagus salt How to cook marinated salmon fillet: 1. Preheat oven to 375 F 2. Place marinated salmon fillet skin side down in baking pan. 3. Bake for 15-18 minutes. How to cook asparagus: 1. Trim tough root ends from asparagus spears, then cut into 2-inch lengths. […] Ingredients: okra water vinegar with alamang (dipping sauce) How to cook: 1. In a saucepan, boil okra in water. Do not stir okra while cooking. 2. Boil okra until fork tender or no more than 10 minutes. 3. Serve with vinegar with alamang as dipping sauce. More photos: […] Ingredients: meatballs (see http://www.magluto.com/filipino-recipe-meatballs-version-2) 1 1/2 lbs spaghetti noodles 4 quarts of water 1 bottle banana catsup 1 pack spaghetti sauce 3 pieces garlic, chopped 1 onion, chopped cooking oil 1 tablespoon of sugar cooking oil salt grated cheese How to cook: 1. On a saucepan, put little bit of oil and sauté the […] Ingredients: 1/2 lb ground beef 1/2 lb ground pork 2 carrots, chopped finely 1 onion chopped finely 3 pieces garlic, minced 1 egg 3 tbsp flour salt and pepper How to cook: 1. In a bowl combine all ingredients. Season with salt and pepper. 2. About a tablespoon of the mixture shape into a […] Ingredients: 1 lb pork steak 1 cup soy sauce 1 lemon 1 tbsp sugar cooking oil How to cook: 1. Combine soy sauce, lemon and sugar. 2. Marinade the pork steak overnight. 3. Remove the pork steak from the marinade sauce. 4. Heat oil on a skillet and fry until cooked. 5. Serve with […] |
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