Ingredients:
10 bananas (saging na saba) 3 cups brown sugar 5 cups water
How to cook minatamis na saging:
1. Boil water in a large pot. 2. Add brown sugar and stir until diluted. 3. Add “saging na saba” and lower to a medium heat. 4. Cover and simmer for 8 to 10 […]
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